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14.7.14

What I Ate - 7 -13 July

Monday:
Breakfast: Coffee with cream
Lunch: Salami, fresh mozzarella, and a chocolate peanut butter Quest bar
Dinner: Chicken thigh ragu, with zoodles, fresh mozzarella and basil leaves

Tuesday:
Breakfast: 4 hot dogs with mustard, coffee with cream
Lunch: Caprese salad (tomato, fresh mozzarella, basil leaves, extra virgin olive oil, salt and pepper)
Dinner: Beef stew with roasted cauliflower, and a chai tea with cream.

Wednesday:
Breakfast: Coffee with cream and salami
Lunch: Hot dogs and mustard
Dinner: Chicken thighs, zoodles and stirfry vegetables.

Thursday
Breakfast: Coffee with cream, and leftover stirfry
Lunch:  Hot dogs and mustard
Dinner: Chicken taco salad with lots of cheese and sour cream

Friday
Breakfast: Cookies and cream Quest bar and coffee with cream.
Lunch: 4 hot dogs and mustard
Dinner: Indian takeaways! Tandoori chicken, a tandoori lamb cutlet and a few pieces of paneer.

Saturday:
Breakfast: leftover Tandoori chicken and a coffee with cream
Lunch: Soft taco filling (pulled pork and beef, with shredded vegetables, tomato, cheese and sour cream)
Dinner: Leftover butter chicken curry.

Sunday:
Breakfast: last of the leftover butter chicken, and a coffee with cream
Lunch: Had a late breakfast, so nothing.
Dinner: Beef burger, topped with fried onions, lots of cheese, mayo, SF ketchup and mustard

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